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Meat & Poultry
Roast Beef with Pineapple
Ingredients
7 kilos
sirloin steak, cut into individual slices
8 slices
canned pineapple, drained
1 tbsp.
vetsin
Dash of ground, black pepper
Salt to taste
2 tbsps.
sugar
Pineapple juice from drained pineapple slices
2 cups
water
Difficulty:
Low
Vegetarian:
No
Rating:
No votes
Instructions
Season the meat with slt, pepper and vetsin. Then marinate in pineapple juice and sugar for 10 minutes.
Recipe Rating
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