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Scalloped Eggs with HamScalloped Eggs with Ham   

IngredientsIngredients  
  • 1 cup full cream powedered milk
  • 4 tablespoons butter
  • 2 tablespoons flour
  • 4 hard cooked eggs
  • 1/3 cup fine dried bread crumbs
  • 1 tablespoons melted butter


Difficulty:Low
Vegetarian:No
Rating:3,00 (1 Votes)
InstructionsInstructions  Melt 4 tablespoons butter in the double boiler,add flour, stir and add full-cream powdered milk gradually. Cook until moderately thick, stirring with the spoon. Butter a baking dish. Combine the white sauce and ham. Put a layer in the bottom of the baking dish and on this place a layer of the eggs slice. Continue in this way until both eggs and mixture have been used. finish with the crumbs mixed with the melted butter and brown in the moderate oven (350 F). The egg is undeniably one of nature"s most remarkable accomplishments. It comes to us pure and perfectly packaged, its contents untouched by human hands and has no chemicals or preservatives added. Its protein is amzingly complete, containing all the essential amino acids- those building blocks needed by the body to promote growth and general good health.No other food in this world is quite so inexpensive yet extra as the ordinary delicious,nutritious and all but miraculous everyday eggs. And you"re right, its also called the incredible,edible egg. It reall deserves a better break among the food.

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