Home arrow Recipes
Recipes
Categories » Fish & Seafoods
Lumpia BangusLumpia Bangus   

IngredientsIngredients  
  • 1-1/3 cups flaked bangus
  • 1 tsp. salt and pepper
  • 1/3 chopped onion
  • 3 tbsp. lard
  • 4 cups raisins( seedless )
  • Lumoia wrapper


Difficulty:Low
Vegetarian:No
No of Servings:13
Rating:No votes
InstructionsInstructions  Clean the fish and drop in boiling water. Add salt, cover and flake the remaining fish spine, then set aside. Saute in a saucepan the onion but not brwon. Add the tomatoes while stirring. Add the fish and season with salt and pepper, allowing it to cook for 5 minutes. Also add raisins to the mixture and wrap in the lumpia wrapper. Fry in deep fat till light brown. The mixture yields 13 lumpia.

Recipe Rating
1 (Bad)5 (Good)
Send to a friend
Please login to use this feature