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Fish & Seafoods
Dilis with Eggs and Tomatoes
Ingredients
1/2 k.
dilis
2
tomatoes
2 tbsps.
lard Salt
2
eggs
1
onion
1
sliced garlic
Difficulty:
Low
Vegetarian:
No
Rating:
No votes
Instructions
Saute the garlic, onion tomatoes. Add the dilis, then beaten eggs and salt. Remove from fire when done.
Recipe Rating
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